1. Home
  2. Health
  3. AIDS / HIV

Why should I be careful about food and water?

By , About.com Guide

Created: August 17, 2006

About.com Health's Disease and Condition content is reviewed by the Medical Review Board

Question: Why should I be careful about food and water?
Answer: Food and water can carry germs that cause illness. Germs in food or water may cause serious infections in people with HIV. You can protect yourself from many infections by preparing food and drinks properly.

You can protect yourself from many infections by preparing food and drinks properly.

  • Meat, poultry (such as chicken or turkey), and fish can make you sick if they are raw, undercooked, or spoiled.
  • Raw fruits and vegetables are safe to eat if you wash them carefully first.
  • Don’t drink water straight from lakes, rivers, streams, or springs.

More AIDS / HIV Q&A
Explore AIDS / HIV
About.com Special Features

8 Ways to Cut Drug Costs

Learn how to save money on medications with these recommendations. More >

Healthy Bodies, Healthy Minds

Keep yourself, and your family, happy and healthy this fall with these tips. More >

We comply with the HONcode standard for trustworthy health information: verify here.
  1. Home
  2. Health
  3. AIDS / HIV
  4. HIV/AIDS FAQs
  5. How to Stay Healthy
  6. Food and Water Safety - Safe Foods FAQ

©2009 About.com, a part of The New York Times Company.

All rights reserved.